Restaurants, Catering & Food Service Software
Between orders, vendors, events, and staff schedules, there are a lot of moving pieces. When those pieces live in separate apps, group texts, and someone’s email, things fall through. We help restaurants, caterers, and food service operators get everything in one place so the front and back of house stay on the same page.
From Prep to Plate
Ordering and inventory: Know what you have before you need it. Track usage against par levels and generate purchase orders before you run low. Vendor orders go out consistently and receiving is logged without extra steps.
Event and catering management: Catering and event bookings stop living in someone’s inbox and start living somewhere the whole team can see. Contracts, deposits, timelines, and staffing connect to each other so nothing gets missed between booking and service day.
Staff scheduling: Build schedules that account for availability, roles, and labor targets. Changes notify the right people. When someone calls out, you see who’s available without making twelve phone calls.
Front-of-house flow: Reservations, waitlists, and turn times connect to your POS so the host stand has a real picture. Customer history and notes are accessible without digging.
Vendor and supplier coordination: Track which vendors are reliable, what things cost over time, and when contracts are up. When a supplier portal is the only way to order, we automate those steps so your team isn’t copying and pasting every week.
How We Work With You
We start with the one area that costs you the most time or money — usually inventory, event management, or scheduling. A short discovery maps how things actually work today. Then we ship a pilot that connects the tools you already use and fills the gaps where nothing exists. Your team gets clear steps, not another app to figure out.
Less time on logistics means more time on the food and the guests. We can start with one workflow, prove the return, and expand from there.